Xiaomi Porridge Recipe 🥣

Hello, food lovers! Today, we’re diving into the simple yet comforting world of Xiaomi Porridge (小米浆糊). This dish is perfect for those cozy mornings or evenings when you want something warm and nourishing. Let’s get started with this easy recipe!

First things first, gather your ingredients: Xiaomi (or millet), water, and a pinch of salt. The key to great porridge lies in the ratio—use 1 part rice to 6 parts water for a creamy texture. Rinse your Xiaomi thoroughly under cold water to wash away any impurities. Then, add it to a pot filled with fresh water. Bring it to a boil on medium heat, then reduce the flame to low. Stir occasionally to prevent sticking.

While the porridge simmers, take a moment to enjoy the aroma filling your kitchen. After about 30 minutes, your Xiaomi Porridge will transform into a soft, golden delight. Season it with a dash of salt if desired. Serve hot with a drizzle of sesame oil or a sprinkle of green onions for an extra touch of flavor. 🍲✨

This dish not only tastes amazing but also provides essential nutrients like fiber and protein. Perfect for all ages! 😊 Enjoy your homemade Xiaomi Porridge today. 🥣🌟